| Title | Mozza, Feta & Cie |
|---|---|
| Subtitle | 35 recettes, 5 ingrédients, 3 étapes maxi |
| Author | Amandine Bernardi |
| Editor | |
| Binding | |
| Purchase Date | |
| Purchase Price | |
| Publisher | Larousse |
| Edition | |
| Copyright Year | |
| Publication Year | 2023 |
| ISBN# | 978-2-03-604915-4 |
| LCCN# | |
| Pages | 78 |
| Translator | |
| Language | fr |
| Genre | |
| Keywords | |
| Series | |
| Series Number | |
| Condition | |
| Signed | |
| Read | |
| Gift | |
| Loaned | |
| Rating | |
| Front Cover | |
| Plot Summary | |
| Comments | |
| ID | 239 |
| Date Created | 2024-11-01 |
| Date Modified | 2024-11-01 |